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Baby corn are mostly produced in Asia regions. Used extensively in Asian and oriental cooking, baby corn has been touted as one of the healthiest veggies you can add to your stir fries and salads. Baby corns are just regular corns which are picked before maturing. In terms of nutritive profile too, baby corn and corns vary very slightly.
In fact, for those trying to lose weight
baby corn may just prove to be a better bet, because of its relatively lesser starch content. It is one of the most imported vegetables across the world.
PACKING
24 x 15 oz. 24 x 20 oz. 24 x 30 oz.
24 x A10
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